Party catering Passage East
Brisket Boss are a new catering service with a difference. You can share in the enjoyment of watching your food being cooked to perfection, and don't think vegetarians are left out, we also do savoury and scrumptious vegan food. The choice cuts we use are hand-rubbed with a delectable variety of herbs, spices and sauces to provide a taste sensation that will make any event spectacular. Our expert artisan chef Liam has over seventeen years of experience as a classically trained chef, and has travelled far and wide to bring you our unique taste.
The big advantage slow cooking has over other kinds of cooking, when it comes to meat, is that it produces a very tender and succulent result, whether in beef, pork, or bird. We use two-year sun dried olive wood which is always sustainably sourced and is a renewable fuel. Street food is something we love, and we're available for festivals, markets and events large and small, strange and wonderful. Come talk to us about what you'd like to see, we have a lot of unusual idea to spice up any wedding or party event. As is the way in the Texan tradition, our brisket is layered with our house rub and cooked for many hours over the indirect heat provided by dried oak, olive and hickory wood.
We make certain that only top quality woods are used in the cooking process allowing for hours of clean, low smoke cooking. Make your party, wedding, party or festival even more remarkable and unique with our impressive roasting pit.