Party catering Legan
You've never tasted food quite like this. Using both traditional ingredients and our every own home made dips and sauces, you're going to get a flavour like no other. Our chef is a fully certified pitmaster trained in the US and Texas, and he will cook food for you and your guests to perfection. Our food is prepared and served from a custom-designed cast iron rig which has an arresting design that's sure to be the talk of your party and many others for years to come.
Pork belly, pulled pork shoulder and beef ribs are among our specialities, and not only do we use the latest and finest cooking techniques, we have adapted them to Irish meat. We use two-year sun dried olive wood which is always sustainably sourced and is a renewable fuel. A fourteen hour smoked brisket is an experience unto itself, and it can be eaten by itself or on our fluffy brioche buns with juicy peppers. Some of the treats you can look forward to include home made coleslaw and roast potato done with carefully selected ingredients. Brisket is taken from the lower chest of beef, which is ordinarily one of the tastiest but toughest, unless it's very carefully prepared, which is the highest art of the smoke master.
You may think you've tasted barbecue, but you've never tasted barbecue like this. We create some of the tastiest and most appetising culinary creations in Ireland.