Party catering Kilcar
Using both traditional ingredients and our every own home made dips and sauces, you're going to get a flavour like no other. The food we serve is authentically mouthwatering, and we only use locally sourced Irish meat and poultry of the very highest standard. Our food is prepared and served from a custom-designed cast iron rig which has an arresting design that's sure to be the talk of your party and many others for years to come. The choice cuts we use are hand-rubbed with a delectable variety of herbs, spices and sauces to provide a taste sensation that will make any event spectacular.
A fourteen hour smoked brisket is an experience unto itself, and it can be eaten by itself or on our fluffy brioche buns with juicy peppers. The smooth and silky flavour of the well-done brisket is like tender savour flowing through your taste buds. Brisket is taken from the lower chest of beef, which is ordinarily one of the tastiest but toughest, unless it's very carefully prepared, which is the highest art of the smoke master. As is the way in the Texan tradition, our brisket is layered with our house rub and cooked for many hours over the indirect heat provided by dried oak, olive and hickory wood. Some of the treats you can look forward to include home made coleslaw and roast potato done with carefully selected ingredients.
We create some of the tastiest and most appetising culinary creations in Ireland. Let the inviting aromas enchant your guests and enjoy our tantalising food!