Party catering Eyrecourt
Our chef is a fully certified pitmaster trained in the US and Texas, and he will cook food for you and your guests to perfection. The wood and charcoal we use in our firepit are of a particular type of olive wood that enhances everything cooked on it. Using both traditional ingredients and our every own home made dips and sauces, you're going to get a flavour like no other. Our food is prepared and served from a custom-designed cast iron rig which has an arresting design that's sure to be the talk of your party and many others for years to come.
Some of the treats you can look forward to include home made coleslaw and roast potato done with carefully selected ingredients. Our smoking rig is amazingly eye catching and has an appealing yet slick and sophisticated look that will cause a ripple at your event. A fourteen hour smoked brisket is an experience unto itself, and it can be eaten by itself or on our fluffy brioche buns with juicy peppers. Brisket is taken from the lower chest of beef, which is ordinarily one of the tastiest but toughest, unless it's very carefully prepared, which is the highest art of the smoke master. We use two-year sun dried olive wood which is always sustainably sourced and is a renewable fuel.
Both visually appealing and delectably delicious, Brisket Boss is an ideal companion for your event. We create some of the tastiest and most appetising culinary creations in Ireland.